Discover the ultimate power package for your thirst for adventure! The vegan Adventure Menu Tandoori Quinoa is perfect for your emergency supplies or for your next outdoor adventure. This filling meal will keep you energized for hours so you can tackle any challenge.
The gluten- and lactose-free dish will impress even the biggest meat lovers. Quinoa, one of the oldest grains in South America, is not only rich in calcium, protein, magnesium, iron, phosphorus and many vitamins - it also tastes damn good! In combination with the delicious chickpeas and the aromatic garam masala spices, a magical taste experience is created.
- Contents: 400 g
Ingredients: Sweet potatoes, vegetable broth (water, carrots, parsley, parsnips, celery), quinoa (16%), tomatoes, chickpeas, onions, lemon juice, olive oil, ginger, garam masala (cilantro, cumin, allspice , nutmeg, pepper, cardamom, cloves, fennel, bay leaf), sugar, garlic, salt, chili, pepper.
- Allergens: Celery.
Average nutritional information per 100g:
- Energy: 589 kj / 140 kcal
- Fat: 3.8g
- of which saturated fatty acids: 0.5 g
- Proteins: 5g
- Carbohydrates: 24g
- of which sugar: 4 g
- Salt: 0.8g
Storage: Store in a dry and dark place at a maximum of 30 degrees. Protect from frost. After opening the packaging, store in the refrigerator and use within 24 hours. See the top of the packaging for the best before date.
Tandoori Quinoa
Qty: